food bacteriological technologist
Job detail
Toronto Sweets and Snacks Factory
Overview
Wages: 35.00 hourly / 32 to 35 hours per Week
Permanent employment/ Full time
job tittle: food bacteriological technologist
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Note:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Persons with disabilities, Newcomers to Canada, Seniors, Veterans, Visible minorities, Youth.
Responsibilities
Tasks
- Conduct microbiological, biochemical tests and laboratory analyses
- Set up and conduct biochemical tests and laboratory analyses
- Assist in analysis of data and preparation of reports
- Analyze data and prepare reports