Butcher
Job detail
Location: Woodbridge, ONL4H 3N5
Workplace information: On site
Salary:$28.50 hourly / 30 to 35 hours per Week
Terms of employment Permanent employmentFull time
Starts as soon as possible
Vacancies: 2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certificate
Experience
Will train
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Odours
Cold/refrigerated
Work setting
Wholesalers
Responsibilities
Tasks
Cut carcasses, sides and quarters
Cut, trim and prepare standard cuts of meat
Wrap and package prepared meats
Weigh meats for sale
Clean and prepare fish and shellfish
Cut fish into steaks and fillets
Prepare special orders
Additional information
Work conditions and physical capabilities
Fast-paced environment
Combination of sitting, standing, walking
Standing for extended periods
Attention to detail
Physically demanding
Handling heavy loads
Hand-eye co-ordination
Personal suitability
Accurate
Client focus
Flexibility
Initiative
Reliability
Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for persons with disabilitiesSupport for newcomers and refugeesSupport for youthsSupport for Indigenous people
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email