Responsibilities
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
Wage: 28.00 to 30.00 hourly (To be negotiated) / 30 to 40 hours per Week
Location: 924 7 AVE SW suite 101Calgary, ABT2P 1A4
Position: Permanent employmentFull time
shifts: Day, Evening, Shift