Line Cook
Job # : 509014
Target groups:
Newcomers in Canada
Posted date: August 27, 2024
Posted till: February 27, 2025
Web Site: https://www.kaiserhaus.ca/
Job detail
- Location: St. Catharines, ON, L2N 4P5
- Workplace information: On site
- Salary: 22.50 hourly / 30 hours per Week
- Terms of employment: Permanent employment/ Full time
- Start date: Starts as soon as possible
- Benefits: Health benefits, Other benefits
- Vacancies: 2 vacancies
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Bar
- Bistro
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Standing for extended periods
Personal suitability
- Organized
- Team player
Benefits
Health benefits
- Health care plan
Other benefits
- Paid time off (volunteering or personal days)
- Parking available