Food processing quality control technician
Job detail
Overview
Languages
English
Education
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience
1 year to less than 2 years
Responsibilities
Tasks
- Conduct or assist in air and water quality testing
- Conduct or assist in environmental monitoring and protection activities
- Conduct sampling and analysis using chromatography techniques
- Conduct tests and analysis using other physical and chemical separation techniques
- Conduct tests and analysis using spectroscopy techniques
- Compile records for analytical studies
- Good Manufacturing Practices (GMP)
- Assist in developing programs of sampling and analysis to maintain quality standards
- Assist in development of standards, health and safety measures
- Assist in the development of chemical engineering processes, studies of chemical engineering procurement, construction, inspection and maintenance
- Compile records and interpret experimental or analytical results
- Develop and conduct programs of sampling and analysis
- Conduct safety training programs
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Attention to detail
Personal suitability
- Accurate
- Judgement
- Organized
- Versatility
- Proactive